J

Jan L.

4 years ago

Call ahead seating is a must on the weekend at din...

Call ahead seating is a must on the weekend at dinnertime we called about 630, got there about 650 and got a table at 7. They were pretty busy when we got there, [4 of us on a Saturday night] we got 2 appetizers and yes we asked the server to wait a bit to put in our dinner order til after the appetizers came but she didnt come back for some time, so we didnt actually get our dinners until 830. Salad bar has great options, could go back numerous times and come back with something different. Dinner itself ok, not spectacular but good. Charlie's prime rib, lobster cakes, NY strip with grilled shrimp and ribeye with gorgonzola. Oh, and the "loaded" baked potato is just butter and sour cream, must be a NJ thing since where I live it means butter, sour cream, usually bacon and chives as well.

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