Gregory SteltsReview ofCannery Seafood Restaurant
Is it just me, or did something change here? I ha...
Is it just me, or did something change here? I have been to the Cannery many times over the years. Used to be 'iconic' service and food... Granted, it has been over 10 years since my last visit. Have I become jaded by living in the San Francisco bay area???
The service was impeccable as it always had been. BUT, the food was really not up to standard. The chowder was 'OK', not great. Too much large potato chunks and not enough clam.
Grilled Hawaiian prawns were good as an appetizer.
Grilled chicken breast dinner was overcooked which made it dry... too dry and tough. I'm not sure how this dish was allowed to leave the kitchen.
Tagliatelle pasta with clams was chewy, a bit dry and flavorless. Really nothing in it to give it flavor of any kind, and the texture led me to believe it had been sitting on the counter too long. I was so totally disappointed!
The Cannery is not cheap, so to pay so much for a disappointing dinner really does not sit well with me.
At this point I can only recommend coming in for appetizers and cocktails... skip the dinner.

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