They spent all the money on the decor and tuxedos ...

They spent all the money on the decor and tuxedos and didn't have any left for training or basics of customer service. We sat at the bar, upstairs, seated by a kind hostess. We waited while bartenders saw us, unacknowledged, for six minutes. One finally said, "do you have drinks going?" No hello, no I'm sorry, it was not busy. The service was rude and intermittent and we had the pleasure of hearing two bartenders talk about how sick they were and to not get too close. One of them got us our check. Never was seen washing his hands and he made all the drinks for the bar upstairs. I've worked in restaurants and bars for 25 years. There's no reason for rude and there's no reason for not saying I'll be right with you. It's a pity there was no money left over for experience and professionalism. Anyone can shake and pour over a strainer. Not cool.