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Sean Mathews Review of California Culinary Academy
We had dinner there a few years back and felt that...
We had dinner there a few years back and felt that they really tried to hard. I know it's a school and the servers are Chef's in training, but there is really something to be said about professional waiters and Chefs who don't have to follow books. I think that once these kids get out on their own and allowed to show their individual personalities they'd make better restaurateurs.
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