Had brunch here today and it was one of the best m...

Had brunch here today and it was one of the best meals I've had in years. Friendly & welcoming staff. Sangria was on POINT. Everything is shareable, so we started with the heirloom tomato & melon salad. Light & refreshing - perfect palette wetter. Then we tried the Lobster Nik Nik - mini lobster roll sliders on King's Hawaii'n Bread was magnificent. Then tried the Chilaquiles and was totally impressed - a modern take on a mexican classic. My dad had the burger and it looked spectacular. Restaurant was busy, but you could still here each other.