C

Cheyenne

4 years ago

First off the food was exceptional ( the shrimp ta...

First off the food was exceptional ( the shrimp tacos were fresh and Flatbreads flavorful. But that unfortunately was the only thing that made par. Im not sure what the atmosphere they are trying to trying to achieve there. You walk in and its decorated like a fancy wine bar. Upon first glance it's fine. Then you see the busch lights in with the wine. There was country music playing most of the night. And their drink list looks like it should be at a tiki bar. Because of the blended drinks and extensive cocktails, it took quite a long time to even get serviced. They were understaffed (with only one person working on a Saturday night). I get being understaffed with covid, but may I suggest narrowing down the drink menu as to help the bartender have more time for the guests, and maybe bring the cohesiveness of the bar together during these tough times.

Comments:

No comments