The quality of the foods seems to go down as the p...

The quality of the foods seems to go down as the prices go up. For instance, the steak burrito (that used to be $8-9, is now close to $12) does not look like a burrito but more like a soft taco. There is not that much steak in the burrito. It's mostly flour tortillas. The charros bean soup is only one quarter full. The rice that goes with the dish is dry.