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Ryan Alvis

3 years ago

It took a really long time and there werent tons o...

It took a really long time and there werent tons of customers. The workers were talking to one another non-stop and paying no attention to the customers. I wasn't given the opportunity to add custom ingredients to my pizza because they never stopped talking and looked at me. They overcooked our pizzas. I noticed they we're not putting pizzas in and taking them out with any regularity which makes me think they need better training.

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