Bryan Ceballos

Review of St. Germain Bistro & Café

When I dined here a year ago on a Sunday, the deco...

When I dined here a year ago on a Sunday, the decor of wine bottles on shelves, the dim lighting, and the welcoming attendants contributed to a cordial atmosphere. My palates were, in particular, impressed with the delectability of the shrimp scallopini. To my delight, I was served a lemon crepe to celebrate my birthday. After a satisfying meal, you can conveniently walk to the pier to enjoy the tranquility of the ocean.