Fantastic food and service. Good wine list. The me...

Fantastic food and service. Good wine list. The menu leans heavily on meat. Some shellfish too. Serve spectacularly. Fantastic bearnaise and bordelaise for the Cote de boeuf that I eat. Very good garlic fries. The meat itself was perfectly cooked and incredibly tasty. The portions are relatively large, so get really hungry. Good starters and desserts, but didn't try any of them this time. The Cote de boeuf on St. Lars should be on your bucket list. Absolutely magical.