If you are Jewish, you will be taken aback that th...

If you are Jewish, you will be taken aback that they charge extra for salt bagels. And only make them on the weekends. Every other place I go salt is standard. The bagels are pretty good but a million miles from the now shuttered H&H as well as the now #1 Esa Bagel. Yes, it's the NYC water that produces the best bagels. That said, the Jewish standards of sesame, poppy, and plain are just fine for your break the fast.