K
Karen FlachReview ofSotto
This restaurant is subterranean and where La Norma...
This restaurant is subterranean and where La Normandie used to be located downtown. The ambiance is special with exposed brick, farmhouse tables and soft lighting. The food was delicious. The portions are smaller, but all food was very fresh. I saw a man through glass making pasta. The bruschetta was memorable with goat cheese and honey. It's delicious. The risotto donuts are a must. They are served hot with 3 dipping sauces. The salted caramel was my favorite.

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