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Brian Lewin Review of Blackfish Restaurant
Excellent restaurant and an even better ambience w...
Excellent restaurant and an even better ambience which combines rustic farm life with new age American. The chef always comes up with a delightful special, which is more often than not fresh fish. Today the special was seared halibut. The crispy haddock is tasty with a great seared crust. Try the chocolate pretzel torte for dessert. If you are a vino lover, try a selection from nearby Truro Vineyards
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