Have been coming here since they opened. This plac...

Have been coming here since they opened. This place has become better n better with time. As the name suggests, its the place to go to for theme cakes & pastries - they do an awesome job in terms of quality and taste. Robin and Babita are great friendly guy and will give u best tips for making that dream cake.
The pastries are why I go every week. The variety includes cookies, muffins, tarts ,breads and more. My favorites are the Tremose, which are the best I have ever had, the eclairs, which are what I had in my childhood, but have never found since, perfect patry, fresh rich whipped cream and a chocolate glaze (my wife eats them upside down, chocolate on the bottom, as she feels you get more chocolate flavor.)...wonderful fruit tarts (seasonal fruits).The fresh croissants are also outstanding.
A true local bakery with a pastry chef who knows FRENCH WINDOW pastries and everything is very fresh.
Keep the Gud work going.............................
Cheers!!!!!!