W

Wendy Steinhilber

4 years ago

The interior of this restaurant is dated and quite...

The interior of this restaurant is dated and quite frankly had an odor that does not encourage you to want to stay. Our advice would be to head immediately to the outdoor patio at the rear of the restaurant, what a beautiful way to while away an afternoon, sipping cocktails and munching on local seafood all while enjoying the beauty of the dunes and sailboats. The Coq Au Vin was delicious (a little heavy on the cheese), but the scallops were melt in your mouth delicious. I would say the owners need to diagnose the odor and do something to mitigate it as they have a real gem here and the location can't be beat.

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