I first did a class with Jessica Prentice here and...

I first did a class with Jessica Prentice here and then decided to work here back in 2015-2016. The food was great and it also opened up my eyes to what good food could be and taste like. I met some other people with those ideals as well and it was nice to chat and hang out with them and see their creations at their home as well. Thanks for keeping the Three Stone Hearth warm and nourishing.