Francesca Stansfield

Review of Bistro Noir

Good prices, lovely food, friendly wait staff. Wen...

Good prices, lovely food, friendly wait staff. Went for a mid-week meal and had the 3 courses for 14.95. Starters of duck spring rolls and Korean chicken were really tasty though only two "pieces" each plate (though if you're getting 3 courses that doesn't really matter). I had the chicken linguine which had a creamy pesto sauce, and my partner had fish and chips. The fish and chips were brilliant, the batter was nicely crispy and the chips were great. Desserts were a knockout - a warm caramel apple pie and a biscuit cheesecake which were both delicious. Our waitress was very sweet and friendly and helped us pick out our desserts.