geraldine gorman

Review of The March Hare

This was a spur of the moment walk pass and stop. ...

This was a spur of the moment walk pass and stop. The menu had me at first glance. The ambience was delightful, rustic farm house chic.

The food was a party on my taste buds, I had the Beef Bourguignon. The beef melted in the mouth with the deep rich taste, smokey lardons pearl onions with a little acidity, and not forgetting the smooth mash with the rich gravey.



The coffee does come in a glass, to hot to touch when I got it.

I would and have already recommended this restaurant.