I've only been one time, so i may revise this rev...

I've only been one time, so i may revise this review. The place has a very nice ambiance, and it is clear that thought went into the look and feel of the physical space. It has good, eye-pleasing lighting that isn't too dim to really see your food.
Service was very good.
We tried the seafood pizza, for $20. It was very good, and there was not a shortage of ingredients, as one often finds on pizza outside of pizza restaurants. We had oyster shooters ($3), and were pleasantly surprised that they came in a tumbler with about a shot of vodka and what looked like freshly made bloody Mary ingredients. They tasted so good and fresh!
We tried the sea urchin (a little spendy at $8 for what you get).it tasted very fresh and distinct. The meat was in a half "shell", with some kind of vaguely sweet, cold sorbet in the shell under the meat. There was a decent sprinkling of fish eggs on top. I enjoyed it, my partner didn't... mostly due to texture. It's very soft, but i didn't find it slimy. We'll be back.