Valery Aiello

Review of PM Formazione

I did the pastry course in Reggio Emilia ...... I ...

I did the pastry course in Reggio Emilia ...... I put a Star alone and only because I was happy with the teacher we had, but otherwise I wouldn't give even 1 ... we did the course in a kitchen really little equipped, we had to take almost everything from home, with an oven that cooked very badly ... made present to the Pm and obviously nobody calculated me, neither to me to my classmates .... besides having changed to also sudden the dates of the course when it had already begun ... something that made me uneasy because I work the evening ... finished the course from 2 weeks and still it is not seen the shadow of the certificate .... little serious