The company overall lacks professional experience ...

The company overall lacks professional experience in culinary and general business sense. The executive management, with very few exceptions are lacking the knowledge, competence and professionalism. The executive staff is very immature and lack basic problem solving skills, innovation, diversity, inclusion and follow through to support basic operations and staff. Treat employees as commodities not people. They talk a good game, but when the rubber meets the road this company is ineffective. You deserve better.