Worked there for several years now and have learnt...

Worked there for several years now and have learnt a lot about the food production side of the catering industry. I started on the lines as a sealer op which was difficult to start with but was soon looking for New challenges which I then worked towards becoming change hand. I am now learning the role of a relief shift manager which I thourhghly enjoy as everyday is a new challenge. All in all its a alright place to work if your willing to put in the effort.

You also get to meet some amazing people :D