Miguel Santos

Review of The Grill From Ipanema

Go to Fogo de Choao now and thank me later. The fo...

Go to Fogo de Choao now and thank me later. The food crimes conducted here make the cuisine palatable only by those that have not experienced Brazilian food or have had their tastebuds washed away by the copious amounts microbrew beer available in the Seattle area. Zantac anyone?