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GISELE MORVAN Review of Paradiso Plage
The establishment had the merit of being open ... ...
The establishment had the merit of being open ... Out of phlegm to go elsewhere, we came back because they offered the mussels and fries we wanted. On the Kig ha Farz menu, we let ourselves be tempted. Evil took us for a flat image of the generosity of Brittany, the plate was stingy (1 small slice of bacon, 1/3 sausage, 1/2 carrot, 1/2 small turnip, 1/6 rutabaga , 2 kale leaves and farz far less good than at home). Quality far from excellence, exorbitant price, unassuming staff. In short, go see elsewhere!
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