Their food is usually on point. Tonight not so muc...

Their food is usually on point. Tonight not so much... I've had just about every crust they make. Pan, tossed, deep dish, Detroit style, New York style, but tonight was the first time I've ever had crouton crust. Hell, if you cooked it any longer it would've been cremated and had a eulogy read about it. You sure know how to take the pep out of pepperoni...