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Harry Miley Review of Barrel and Ashes
We had pulled pork, beef brisket, cole slaw, colla...
We had pulled pork, beef brisket, cole slaw, collards, pork and beans, hush puppies, hoe cake, roasted veggies, and of course, banana pudding. Wait, I forgot the craft cocktails! Not a tradition, until now! We had a Kentucky Mule, Cran-Theft-Auto, and Rum Rum Rudolph. Every bite was great, every sauce was interesting, and the place was kind of lively and exciting! We ordered too much, ate too much, took some home, and spent about $40 each including tip. You could eat very well with a couple friends for 25 or 30.
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