This is the NEW HOT spot in "Little Italy", San Di...

This is the NEW HOT spot in "Little Italy", San Diego. It took us a month on the waiting list to get in. I provided photos of our experience, upstairs view and ambience. Plan on dropping $150/person is correct we were a little less.
I hear they put 6.5 million into every nuance.
The menu is one of my pictures. They prepare tableside to all orders in the circle section of the menu. .
We all at various steaks. 2 ribeyes, 1 filet, and a Tournedous Rossini ( with fois gras & shaved truffles) that was mine! Yummy! In addition to that we had Appetizers, shrimp Louis salad, steak tartar, and Crab claws. And this wonderful Puffy bread like a Yorkshire pudding.
They know how to make an awesome drink. The bar staff is very talented with tricks!
Brian was our professional waiter. He did a fine job for a party of six.
This is an upscale place we all voted a 9 out of 10. We all dressed up, and the staff wore tuxedos.
Plan on 2-3 hours of spoiling. Great views upstairs! Airplanes to the right, Christmas lights downtown to the left. Valet parking is offered too. Enjoy your night out!