My wife and I went to The Timbers Restaurant our f...

My wife and I went to The Timbers Restaurant our first night to the area and we had a great experience. Our waitress Diane greeted us with molasses oat bread which was wonderfully crisp on the outside and soft on the inside; we ate all of it. Then, we debated over many of the appetizers that sounded good, but we ended up passing and just ordering our dinners. I ordered the grouper fillet with citrus buerre blanc, and my wife ordered the petite filet mignon. My grouper was grilled perfectly, still moist and flaky and the citrus beurre was light and refreshing. The dish went perfectly with the rice pilaf I ordered and came with broccoli also. My wifes filet was cooked perfectly medium and had a nice crust on the outside. It didn t need any kind of sauce because it was perfect on its own. She had a perfectly baked sweet potato and also broccoli on the side. The dinners were simple but the details were executed perfectly. The dinners also included soup or salad which rounded out the meal and we left full and happy. The price was right on for what it was and we would definitely return, not only for the food but the wonderful charm of the restaurant and staff. Make sure to visit and enjoy for yourself on your trip to Sanibel.