Oh. My. Yumminess! Everything was amazing! We went...

Oh. My. Yumminess! Everything was amazing! We went fir brunch (which they have on Saturdays. Yay!!! And until 3 pm. Yay again!) I ordered the special which was prime rib eggs Benedict with chipotle hollandaise sauce. It was sooo good! The prime rib was tender and flavorful. And it was cooked exactly how I asked, which honestly doesn't usually happen at restaurants. The chipotle hollandaise sauce was just the right amount of spicy. The eggs were poached perfectly. And the potatoes were crunchy on the outside and soft on the inside. It was absolutely perfect. My husband got the free sh tacos and said they were the best ones he's ever had. The friends we were with ordered the huevos rancheros and the Chilean sea bass. They both said it was very good. We had a side of bacon and the bacon was thick, yummy, and perfectly crunchy.

As an appetizer we had the Ahi Poke. I didn't taste it because I don't eat seafood (especially raw) but my husband said it was amazing. He loves sushi. And our friends don't love raw fish but they tasted it and said it was very good. We also got an appetizer that was toasted sourdough bread with feta cheese, honey, and hazelnuts on top. It was also amazing.

For dessert we ordered the caramel pudding with toffee on top and the balboa Sunday. They were both SO GOOD! I just can't even get over how yummy everything was! I will definitely be going back.

Oh, and aside from yummy food, our waitress was very nice and offered wonderful customer service.