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Luca B

3 years ago

In these days he celebrates his tenth birthday, a ...

In these days he celebrates his tenth birthday, a tavern that stands out for its characteristic restaurant with very intimate dimensions. It is therefore advisable to book to make sure you can enjoy his typical Roman cuisine made of rich starters and starters with carbohydrate as the protagonist, which will leave you with a post-mortem afterthought when you want to go back. Friendly and nice service. Worth a ride!

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