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Bud Smoko

4 years ago

Coming from Sydney and hearing the hype about loca...

Coming from Sydney and hearing the hype about local produce I was excited. If you like well cooked but over priced and under seasoned food this is the place for you. 650gm steak for the price of 760gm (between 2), an over cooked octopus tentacle not well prepared well cooked calamari and to top it off an $18 creme brulle cooked the night before. I attempted to insult them with a less than $5 tip. The waitress was grateful, eep. The fact it has higher than 4 stars is bizarre!!

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