Darren Pitts Review of HMS Host
Note that I m a former barbecue competitor...I kno...
Note that I m a former barbecue competitor...I know good barbecue. I arrived in the restaurant about 6pm on a Tuesday. Pretty busy. I was seated quickly and someone came to take my drink order very quickly which one would expect in the airport. I ordered the combo platter to get a sample of a variety of meats. I waited at least 30 min before my food arrived. Keep in mind that nothing I ordered was made fresh like the salmon salad of the gentleman beside me who received his order in about 10 min. My food was not hot, the brisket was cut thicker than pencil thick, it was extremely fatty, and tough! It had obviously been sitting and the muscle was allowed to toughen as a result. The sausage had nice flavor as did the ribs. The sausage lacked the snap you receive with great fresh sausage. I had slaw which appeared to be cabbage with no dressing at all. Horrible! They re baked beans had ok flavor but had pieces of the tough brisket. Honestly, their non-barbecue items looked better than they re bbq. I wouldn t eat there again!

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