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High end beautiful dim sum restaurant. Very fancy ...

High end beautiful dim sum restaurant. Very fancy and pricy for dim sum in London but quite delicious and surprisingly the few dishes I had tasted authentic. I was expecting it to be westernized since it's not like your typical dim sum restaurant.

I went solo so couldn't order too many things thus just got a few classics.

- steamed pork buns : pork was good mix of sweet and savory and the buns are nicely filled with the pork, they didn't skimp on the filling. It was slightly oversteamed but the taste was still really yummy.

- scallop and pork siu Mai : unlike traditional siu Mai, the scallop wasn't dried it was a fresh one! Probably why it was so expensive for just 3 pieces. I prefer the cheaper version with dried scallop but this was also quite tasty.

- Xiao long bao(pork soup buns) : the wrapper is thicker than I usually prefer it but the taste of the soup and pork were on point!

Overall really good experience, great service and ambiance. Heard their cocktails are worth trying as well. Will have to come back with a bunch of people to try more dishes!

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