J
Jay Levinson Review of original Impellizzeris pizza
I consider myself somewhat of a pizza connoisseur....
I consider myself somewhat of a pizza connoisseur. Detroit style, St. Louis style, Chicago style, NY style, pan, thin, wood fired, Ive had and enjoy them all. I have never had what I am now calling Louisville style pizza. The double stack of cheese and toppings makes this a deep dish pizza essentially on hand tossed crust. It is rare to get a unique pizza experience these days, but this place nails it!
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