My sister and I just came here for our wedding day...

My sister and I just came here for our wedding day lunch. Everyone enjoyed their meals and he service was great. I had the grilled fresh fish (Gulf red fish) and also the seafood gumbo. Both were delicious, maybe better than the last time we were here a number of years ago. We were a bit pinched for time, so we had to skip out without the banana foster (so good), but the waiters brought us a nicely decorated plate of pralines with Congratulations written in chocolate. Food start off really quickly, which at first I thought was odd. You are getting your first course within minutes of sitting down. First course - a lobster claw with crab salad over a pickled fired green tomato. Once you finish that course, out comes the next. Second course was an amazing scallop. None of these are small course. We finish this and proceed. Next course was half a quail with some of he best stuffing I have ever had. Sorry no pictures. By this point I realize why food came out so quickly. There was a lot to eat and they needed to give you breaks later in the meal. Highly recommend this restaurant for special occasions.