Justin Cofield

Review of CUCINA ENOTECA

My wife is 39 weeks pregnant and we decided to go ...

My wife is 39 weeks pregnant and we decided to go to CUCINA as our 'last supper' before our first child is born. They nailed it.

Squash blossoms were phenomenal, mushroom risotto was incredible, and the Brussels sprouts were amazing too.

We've been here probably 7-10 times since they've opened, and we've had a great experience each time.

Killer wine selection as well.