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maryellen sisson

3 years ago

I'm sorry to say that the food was subpar. They of...

I'm sorry to say that the food was subpar. They offered basic foods with their own twists on the flavor. It didn't work.
The mushrooms were over wilted and slimey. The chicken dry and the carrot torte was not tasty. The ravioli way undercooked. The hamburger also was dry.
The creme brulee was of a pudding consistency and not tasty.
I must also say that the bread was excellent as well as the Apple pie.
With all this said I believe the whole menu needs a good shaking up and maybe even drop the prices for such basic foods. Try making all items like home made. It's a rustic restaurant. Let the food match the atmosphere.

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