J

Jian-Lin Lee

3 years ago

Super good and authentic kabayaki eel that you can...

Super good and authentic kabayaki eel that you can eat in the Kyoto or Nagoya (or whatever you want style). The food is good but what makes the place better is the always pleasant service staff. The eel liver (kimoyaki) is absolutely delicious and should be ordered. The eels are fresh and brought in 3 times a week to the restaurant.

Comments:

No comments