It is very famous in Kuala Lumpur and has to queue...

It is very famous in Kuala Lumpur and has to queue for about 45 minutes on Saturdays and Sundays. The main hot and sour scales, the hot and sour sauce is good, but it is too overbearing to finish without the scales. On the contrary, the salt and pepper shrimp is quite good, otherwise it is only worth 2 stars.
The environment is average, the seats are simple and crowded, and the average price is H K$160. There is a small night market nearby where you can find Hong Kong s fallen street foods, such as biscuits, grilled squid, etc.