Cory Fosmer Review of WheatField's Eatery & Bakery
We went to the Shadow Lake location for breakfast....
We went to the Shadow Lake location for breakfast. The menu had a wide array of options, but the price stuck out. I ordered the farmer's breakfast for like $14. It included 2 egss, 2 sausage links, 2 "bacons", hashbrowns, and pancakes. For the price I envisioned some quality thick cut bacon and smoked sausage, a huge portion of fresh hashbrowns, and moist buttermilk pancakes. What I got was 2 microwave strips of bacon, a small rectangle of hours old (or possibly day old) inedible hashbrowns, and some middle of the road crumbly pancakes. Eggs were good and the sausage was average. I really can't compute why anyone would pay $14 for that. I can go to Village Inn or Shirley's Diner and get higher quality food for less. For that price you need to have a quality product and Wheatfields didn't deliver. Won't be back. Also, I ordered an ice tea and it was $3. Seems excessive to me. The only thing I can really take pleasure in is the fact that places like this are bound to fade away.
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