Review of The art institute of houston

3 years ago

Courses, dinner for 2

Courses, dinner for 2

They are students and have a lot to learn. Terrible service, terrible food (not every dish), but beautiful plating, quality ingredients, and "high-class" recipes.

The menu is different every week so get in contact with Stephen for that. Menus are a good 5-7 course dinner, each time. They usually have two options for each course to choose from.

This week was the last week of the spring semester (March 14, 2019) and the only good thing was the mint/pea/crab soup. Everything else was SUPER salty, way too tart, basic/boring, or flavorless. I'm still stuck on the overly salty!! The salmon was so salty, I'm still dying.

The lighting there is bad for food picture taking, but here's a picture of the desert: it was a trio.

Tipping is not required, but any tips will go towards scholarships. So tip!