Went here a few weeks ago with 3 other people. We...

Went here a few weeks ago with 3 other people. We arrived around 5:30 on a Tuesday and the place was empty and didn't look very impressive, but the food is superb. I had oysters on the half shell, which were large and meaty, their only flaw being that they weren't served in their own brine. The duck and side vegges with brussel sprouts were outstanding, and I also tried some of my friends meals, including the calamari and a fish entree, both of which were equally good. I'm not a huge calamari fan, but theirs was the best I've ever had. My 80 year old father, who has always said he can't stand brussel sprouts, is now reformed after having theirs. Green Leaf is clearly a Waynesboro gem, and by around 7 pm that night, on a Tuesday, there was a line out the door to get in. I'm looking forward to returning soon.