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Had to walk through clouds of second hand smoke to...

Had to walk through clouds of second hand smoke to get into restaurant. Employees didnt even acknowledge my presence until I asked to order. The 12" pizza was so dry, it was basically a cracker with cheese melted on top. Why name your restaurant 'sauced' if you aren't going to actually have good sauce? The Italian nachos had very little toppings and were burned. I will not be returning here. There are much better pizza options in the area.

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