Your Hotel, Staff, Stay, and Restaurant, was absol...

Your Hotel, Staff, Stay, and Restaurant, was absolutely fabulous. We have been a huge fan of your head chef Michael Price for years. So when we booked this dinner for our 5th anniversary we were prepared to be totally impressed. However, once we found out the most amazing dinner we just had was prepared by the sous chef Ross Burnett we were totally blown away, as it was the best meal we ever had. Kudos Ross..... Our servers Heni and Rachel were fantastic and definitely in keeping with Michael's philosophy of your not lucky to be here we are lucky to have you here.

From the moment we arrived at White Oaks Resort we were greeted with fabulous hospitality. From the porter Robert who took our luggage and showed us our room and offered to get us ice, to the concierge Andre who remembered our name every time we walked through the lobby and assisted us in all aspects of our stay, we were totally impressed with everyone and everything about this resort. We could not believe the class, style and friendliness of the the staff and the Ambiance was exquisite. We were there to celebrate our fifth wedding anniversary and our dinner in Liv restaurant was absolute perfection. The food was over the top in both presentation and taste with no detail overlooked. The many extras provided throughout the night were extremely appreciated including the bottle of champagne on ice and two glasses delivered to our room which was totally unexpected. We would certainly recommend this resort to everyone and we look forward to our next visit. Thank you so much for making our stay memorable in so many ways, we won't forget you, or our amazing experience. We can't wait to see you all again next year.

Thank You all, so much,

Mr and Mrs. Foote