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Shimmy Levy-Riley

4 years ago

Visiting from the U.K. & our first, & last experi...

Visiting from the U.K. & our first, & last experience of this establishment. The single gold star goes to the lovely waiter.
Terrible food. 600g of beef short rib was 95% bone & fat. Nasty. The New York strip was cooked straight from the fridge & not from room temperature....unforgivable way of treating a steak. We'll definitely not be back.

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