Annie Thompson Review of WheatField's Eatery & Bakery
I wrote a review on Wheatfields in the past giving...
I wrote a review on Wheatfields in the past giving 5 stars. I m now changing my review based off of our visits in the last 3 months.
Number one: The wait staff is hit or miss. We have had exemplary service and we have had the worst service (so bad you can t even fathom leaving a tip.) Our most recent visits have been of the worst rating.
Number two: Not allowing customers to remove ingredients from menu selections on the weekend. I don t consume dairy, asking to remove cheese from a salad is not allowed on the weekends. That s the most ridiculous concept in a customer driven business!
Number three: I normally don t even notice the prices, because we visit the Pacific location 1-2 times a week and we enjoy the food so much. However, if you won t make changes for a customer and expect $11-$15 per person (not including additional beverages) that s way not worth the money to me. We have a family of five, we spend $60-$70 each visit when we are all dining...you have most likely lost our frequent visits and business.
Number four: As mentioned above, we dine in 1-2 times a week, because of this I m very aware of what each menu item comes with and how each item is plated. The last few visits the same exact items have been ordered and they are missing a side, garnish, or topping each visit. That s shotty service for a $11 meal for a child. I m just losing interest in paying so much for mediocre food, selection, and service.
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