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Antonio Amendola
Review of Carlo's Bakery

3 years ago

It's an offense to Italian patisserie ... only sce...

It's an offense to Italian patisserie ... only scene, nice place but the desserts are less than mediocre in Italy the pastry is of a very high level American pastry making money using only the name of Italy the sad thing is that Americans they believe it is really Italian pastry !!!!!!!

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