Atmosphere and attentive staff were outstanding. T...

Atmosphere and attentive staff were outstanding. They provide a seasonal farm to table menu. My wife and I started with the heirloom tomatoe salad plated with cream dressing. My wife enjoyed pan seared scallops atop cucumber salad. I ordered the shrimp & grits with bacon, roasted red peppers with sauteed greens. The house sangria is a must try. The evening finished with french meringue pistachio and strawberry sorbet accompanied with coffees. Outstanding meal. Will definitely return for a future visit.