Eaten here on a Sunday evening. Even though it was...

Eaten here on a Sunday evening. Even though it was Sunday night, it was already full. Cozy entourage, 40-50 style, in an old depot. Nicely done.
Hostesses were smooth and friendly. You can look into the kitchen like that, which I always like. They have an eye for sustainability and the food was just fine.
I had the goat cheese burger, on a delicious brioche bun, with spicy-sour red cabbage. Thick french fries, feast.
Recommended!