Was there two nights ago. Had the Spaghetti and Me...

Was there two nights ago. Had the Spaghetti and Meatballs. Thr noodles were broader than the store bought spaghetti noodles one normally sees, and had a handmade look and texture to them. They were very tasty, particularly in accompaniment with the lightly seasoned, delicate, low-acid tomato sauce there were tossed in. The bites had a good chew and went down nicely and the meal did not feel heavy in the stomach like some pasta feasts do. Despite these words of praise, this was not the best part of the dish. It was the 4 large meatballs who were the stars of the show; delicious and so tender I didn't need my knife to cut into them. The side of my fork sufficed. They did a really great job on the food and, as an added bonus, there was no post-tomato-sauce heartburn to speak of.

My from out of country colleagues, who are of a British-style gentlemanly and proper manner, ended up putting their knives and forks down and really dug in to their perfectly cooked, saucy BBQ pork ribs with fingers and much gusto. I think it is safe to say they were very pleased with their meals.

The service could have been a little better, but understandable given it was a packed house.